Every year, Feeding Westchester recovers millions of pounds of good, nutritious food that would otherwise go to waste. Then we get it straight to the people who need it most.
How Do We Do It?
Our fleet of 9 refrigerated trucks are on the roads every day, picking up donations from over 80 farmers, wholesalers and retailers. Back at our more than 30,000-square-foot distribution center, we quickly inspect, sort and pack it all for distribution. Then our trucks deliver nutritious food through our own programs and nearly 300 partner food pantries, soup kitchens, shelters, and day care centers — often the same day it’s recovered!
Good for People — and the Planet
The food we safely recover doesn’t just change lives. It also saves food from becoming waste, diverting millions of pounds of good food from landfills where it would have released methane, a powerful greenhouse gas and leading contributor to climate change.